A table spread with raw marbled Korean beef, hot cast iron skillet, and curated banchan at NamsanSirloin

NamsanSirloin

Prime marbled Hanwoo beef grilled table-side across three spacious floors at the base of Namsan in Jung District.

Verified Rating 4.8 / 5.0 192 Google Reviews
Price Level $$ Moderate Quality Cuts & Banchan
Dining Layout 3 Spacious Floors Private & Group Seating
Hospitality Table-Side Grill Multilingual Assistance
Tactile Craftsmanship

Table-Side Grill Profile

At NamsanSirloin, every cut is prepared on seasoned cast-iron hot plates by our attentive staff, sealing in rich natural juices right before your eyes.

Cast-Iron Precision & Hanwoo Marbling

We select cuts with clean, balanced marbling that deliver deep beef flavor without excessive heaviness. Searing on heavy cast-iron guarantees an even crust while keeping the center tender and flavorful.

Dedicated Staff Grilling

Our team manages heat and timing at your table, advising on optimal pairings with mineral salt, wasabi, and scallion salad.

Signature Accompaniments

Every table spread includes house pumpkin salad, complimentary steamed egg in earthenware, and savory hot soup.

Marbled prime Hanwoo beef cut arranged on black slate with fresh vegetables Prime Marbled Cut
Seared beef in cast iron skillet with garlic, mushrooms, and banchan bowls Cast-Iron Table Searing
Spacious interior dining room with timber partitions, tables, and copper exhaust fixtures
3 Dining Floors
Architectural Comfort

Three Floors of Unhurried Dining

Nestled along Toegye-ro near Namsan, our three-story layout offers spacious booth seating, modern ventilation, and a warm wooden interior designed for relaxed gatherings.

Multilingual Service

Our friendly staff easily communicates in Korean, Chinese, and English to welcome both local diners and international guests.

Flexible Group Seating

Comfortable arrangements suited for intimate dinners, family celebrations, and team barbecue gatherings across multiple levels.

Curated Menu

Culinary Offerings

A balanced selection of prime beef, handmade sides, and comforting broths served with moderate pricing clarity.

Platter of raw marbled sirloin beef and king oyster mushrooms
Signature Cut

Prime Marbled Sirloin

Tender Korean beef with balanced marbling, grilled table-side on cast iron to preserve natural savory juices.

Korean beef tartare yukhoe with egg yolk and microgreens
Appetizer

Korean Beef Tartare (Yukhoe)

Freshly seasoned raw beef topped with a rich golden egg yolk, toasted sesame seeds, and crisp julienned pear.

Fluffy Korean steamed egg served in a hot earthenware pot
Table Specialty

Complimentary Steamed Egg

Silky, golden Korean steamed egg (Gyeran-jjim) cooked and served hot in traditional black earthenware.

Hearty Korean hangover soup with bean sprouts, scallions, and chili paste
Warm Broth

Savory Hangover Soup

Deep, comforting broth simmered with tender beef, bean sprouts, and aromatic chili seasoning.

Stainless bowl of chilled Korean noodles in refreshing broth with kimchi
Refreshing Finish

Chilled Kimchi Broth Noodles

Cold noodles in a tangy chilled kimchi broth designed to refresh the palate between savory grilled cuts.

Chilled lemon highball cocktail in dimpled glass mug with ice
Beverage

Chilled Citrus Highball

A crisp, effervescent highball served with fresh lemon slices, pairing cleanly with cast-iron seared beef.

Guest Feedback

Verified Dining Experiences

Direct impressions from local and international guests dining at our Jung District restaurant.

4.8
Based on 192 Google Reviews
Korean Barbecue Specialist

"The staff is super friendly and speaks multiple languages (Korean and Chinese), which is super convenient. The food is phenomenal, with plenty of side dishes and meat cooked to perfection."

Guest review 5 months ago

"The restaurant spans three floors, offering plenty of space while maintaining a warm and inviting atmosphere. The highlight is the quality of meat, fresh, flavorful, and grilled right at your table."

Guest review 1 year ago

"The beef was tasty and grilled just right—tender and full of flavor. The banchan here is so good, especially the pumpkin salad. We were also served a complimentary steamed egg."

Guest review 1 year ago
Visit Planning

Location & Daily Hours

Conveniently situated in Jung District near Namsan, welcoming diners for daily lunch and dinner services.

Restaurant Address

26 Toegye-ro 18-gil, Jung District, Seoul, South Korea

Situated near Toegye-ro at the foot of Namsan

Telephone Contact

+82 70-8860-4092

Operating Hours (Daily Split Service)
Open Today
Monday 11:30 AM – 2:30 PM, 4:30 PM – 10:00 PM
Tuesday 11:30 AM – 2:30 PM, 4:30 PM – 10:00 PM
Wednesday 11:30 AM – 2:30 PM, 4:30 PM – 10:00 PM
Thursday 11:30 AM – 2:30 PM, 4:30 PM – 10:00 PM
Friday 11:30 AM – 2:30 PM, 4:30 PM – 10:00 PM
Saturday 11:30 AM – 2:30 PM, 4:30 PM – 10:00 PM
Sunday 11:30 AM – 2:30 PM, 4:30 PM – 10:00 PM